Effect of Salt and Osmotic Stresses on the Activity of Some Antioxidant Enzymes and Biochemical Traits in Catharanthus roseus . Baghdad Sci.J [Internet]. 2021 Sep. 1 [cited 2026 Jun. 30];18(3):0486. Available from: https://bsj-ojs.uobaghdad.edu.iq/index.php/BSJ/article/view/4804